Harrietta Gauthier Electric Range February 04, 2019 08:00:34
You won’t find a ton of frills on the LG LRE3083ST, though the interior is a nice surprise. Its 6.3-cubic-foot-capacity cavity is lined with blue enamel and cooks with true convection. That means there’s both an upper and lower heating element, as well as one behind the fan. Thus, it’s circulating heated air and speeding up the cooking. The cooktop is also all about speed. Its dual element has two rings, which can be used together or independently as a smaller cooking surface. It pulls 3,200 watts of power, which gets your pot of water boiling on the double. One of its five rings is a pot warmer that keeps cooked food ready to serve. The interior’s enamel can be self-cleaned in 20 minutes using just water. Quicker cleaning make this LG range a pace ahead of the rest.
However, this flexibility comes with some limitations. For example, the top oven lacks a standard bake setting, Reviewed notes, meaning you need to bake with fan convection if using the top oven; true convection cooking is available in the lower oven, or the entire oven if you remove the divider. Also, while you can bake in the lower oven while broiling in the upper one, "the lower oven can`t be set below 400°F—or 325°F if you`re broiling on Low." All of that means that there`s a little bit of a learning curve in mastering how to use this double oven to maximum advantage, and Perten says that spending some time with the owner`s manual is a must. However, that learning curve doesn`t seem to hinder owner enjoyment too much. User feedback is quite good, including a 4.6 star rating at Best Buy based on over 600 reviews.