Harrietta Gauthier Electric Range February 05, 2019 08:07:19
Customers liked the Whirlpool electric range as it is very flexible to accommodate your cooking style. The electric range provides enough heat needed for rapid boiling and provides uniform cooking using lower temperatures for your most delicate dishes, like simmering sauces. You will be impressed by its speedy boiling, fantastic preheat time and searing temperatures. Its stainless steel body is very attractive and its matte finish grates cover the whole cooking surface, giving you the flexibility to place pans and pots anywhere on the electric range. It is a pleasure to cook on and really easy to clean the grates that are dishwasher safe. Customers liked its light indicators that alerted that the electric range is still hot – a very good safety feature. We recommend this electric range as its high temperature and boiling performance are pretty darn impressive.
When you turn on your oven, the whole cavity warms up. That’s perfect for a turkey, but perhaps unnecessary for 300 or so days a year. Double oven ranges, like the GE JB860SJSS, are a great solution because they split the cavity in two, letting you use a smaller upper oven for quicker cooking. All together, this GE model has 6.6 cubic feet of capacity: 2.2 in the upper cavity and 4.4 in the lower. If you are a fan of preparing big birds, keep in mind that the lower oven is 17-and-a-half inches in height, making it several inches shorter than other ovens’ interiors. The lower oven uses convection, so a fan blows the hot air around inside for faster, more even cooking. Up top on the range are five cooking elements, though one is just an on/off option that keeps food warm by heating it at a low temperature. In terms of versatility — with two ovens, convection, and a warming element — this reasonably priced range has a lot to offer.