Camillei Lefebvre Cooktops January 23, 2019 08:57:48
You also have to figure in the cost of new cookware for the new cooktop. This technology requires you to use cookware that is made of cast iron or enameled steel. You can try to use your old stainless-steel cookware and sometimes you will get lucky and it will work. But if you have copper or aluminum pots and pans, you are out of luck. One way to test your cookware is to see if a magnet will stick to it. If the magnet sticks, your cookware will most probably work.
I don`t know about you, but the second scenario is much more appealing to me. This exact scenario could play out in your house if you owned a magnetic induction cooktop. You would never again have to worry about you or your kids accidentally touching the cooktop and getting burned. This is a reality for many people that are confined to wheel chairs as well. Magnetic induction cooktops are the fastest-heating cooktops that you will find. When you turn on your magnetic induction cooktop, electricity passes through the magnetic elements under the cooktop`s surface. When this happens, a magnetic field of energy forms that then heats up the pan that is sitting on the cooktop. Induction isn`t new but it isn`t widely used right now. Restaurants and cooking schools are starting to make the switch to this type of heat and it is a top seller for industry leaders like Gaggenau, Kenmore, and Viking.
Induction cooktops require more power. If you have a 30" cooktop presently, you more than likely have a 30 amp breaker. Most 30" induction cooktops will require a 40 amp service. You will more than likely need an electrician to make this work. If you need to boil more than one vessel at a time, make sure to find out about power sharing on induction cooktops. Some cooktops will only be able to produce a boil on one burner while others are being used. This can be problem for large families or for those who hire caterers to cook for dinner parties, etc. Having said this, there are models available that you are able to boil more than one pot at a time. Make sure you know those models that can.
The biggest reason that you don`t find magnetic induction cooktops in every home is the cost of the cooktop and the pots and pans. When this technology first came out, prices range from $1,800 to $3,500. When you compare that with $550 to $750 for top-performing electric cooktops and $650 to $1,200 for gas, the price is a bit steep for most people. But if you shop around online, many times you can find discounts that will make it more affordable.
The cooktops are incredibly fast and precise. The induction tops bring your water to a boil much faster than a gas unit would. They are also very helpful when preparing dishes that require consistent temperatures. When you get a unit, you will enjoy cooking that is energy efficient, safe and fast. When you purchase induction cooktop, you will also need to get induction cookware. Flat based stainless steel or cast iron cookware will be what you need to enjoy the convenience of cooking using these cooktops. You can use a refrigerator magnet to test whether the pots and pans you have are compatible to the cooktops; if the magnets sticks to base of your pans and pots then you will be able to use them on the cooktop.
In conclusion, there are pros and cons with electric cook top compared to gas cooktop. Therefore, before doing any purchase, do take all these advantages and disadvantages into your consideration. The rule of thumbs here is to figure out what your cooking frequency and style is. For instance, if you do a lot of cooking at home and you require high intensity cooking that utilizes high temperature and fast reaction time, the gas version is definitely your best bet. On the other hand, if you do only seasonal cooking once in a blue moon or maybe you do only light cooking, then the electric cooktop is certainly the way to go.